Product Overview:
Norfolk Punch is a traditional non-alcoholic herbal remedy. Drink on its own or use as a mixer in cocktails.
Original Norfolk Punch is a 700 year old medieval Benedictine monastic herbal remedy. The recipe contains over 30 herbs, berries and spices. Although Norfolk Punch has no alcohol, it has a remarkable ability to induce a feeling of cheerfulness and wellbeing!
This is the more palatable regular version which has a bitter-sweet taste.
Serving Suggestions
Served piping hot to release the full benefit of the herbs, Norfolk Punch, is an ideal accompaniment to any meal... pleasure without alcohol!
A wineglass full taken morning and night will allow the gentle but potent herbs to restore the natural balance of your body. A chilled glass of Norfolk Punch, on hot days is very refreshing and helps replace lost energy.
Add a bitter-sweet herbal flavour to any food or drink.
no alcohol.
no preservatives.
no artificial flavours.
no artificial colourings.
Packaging: standard 700ml glass bottle with screw cap.
REFRIGERATE AFTER OPENING
Ingredients:
Black Sugar (Molasses), Honey, Lemon Juice.
Extracts of: • Alder Leaf (Alnus glutinosa) • Alehoof (Glehoma hereracea) • Angelica (Angelica archangelica) • Bay Leaf (Laurus nobilis) • Camomile (Matricaria chamomilla) • Carraway (Carum carvi) • Cinnamon (Cinnamomum zeylanicum) • Clove (Eugenia caryophyllata) • Daisy (Bellis perennis) • Dandelion (Taraxum officinale) • Dock (Rumux crispus) • Elder Berry (Sambucus nigra) • Elder Flower (Sambucus nigra) • Fennel (Foeniculum vulgare) • Feverfew (Tanacetum parthenium) • Ginger Root (Zingiber officinale) • Grape Skin (Vitis vinifera) • Hops (Humulus lupulus) • Lemon Balm (Melissa officimalis) • Lime Flower (Tilia europoea) • Lime Leaf (Tilia europoea) • Liquorice (Glycyrrhiza glabra) • Meadowsweet (Spiraea ulmira) • Nutmeg (Myristica fragrans) • Peppermint (Mentha piperita) • Poppy (Papaver somniferum) • Rosemary (Rosmarinus officinalis) • Samphire (Crithmum maritimum) • Thyme (Thymus vulgaris) • Vervain (Verbena officinalis) Water added